Did you all have a good weekend? I hope so. Mine was just great with my family. Wish everyone has a good start for this week. I will be very busy with 2 big weddings coming up, hubby's birthday, my girl's birthday, kids' 1st semester exam, Christmas, holiday, and some others things on my list ... phew!! So today's bento was a quick and simple bento, it only contained fried rice and fruits. I used my Kokeshi Bento Box (Ichiro & Hanako) from Bento&co. The round box is pretty small so I put fried rice in 2-tiers Hanako box, and put the fruits, tomato ketchup in 2-tiers Ichiro box. I love to prepare fried rice with different ingredients. This time I put a finely chopped carrots, baby bok choy, Chinese chives, onion, red paprika, egg, and lap cheong (Chinese sausage). I ate one small bowl this morning for my breakfast, couldn't resist the temptation really. Added a little cuteness, a girl from the quail egg sunny side up, decorated with nori and tomato skin. Tada! No need a long time to prepare it this morning.