As promised yesterday, today I posted my bread mold collections for your reference. I have put some tips too just in case if you needed it. But I think most of you already know how to use it. I usually use my bread mold to prepare breakfast for the kids. This is very useful if you want to put bread instead of rice in your bento. We are doing a quite intensive packing and moving stuffs for the next few weeks. So I will take a break from making bento for a while. Hope I can get back to post something very soon.
POCKET BREAD MOLDS
Create a clean sandwiches with the closed edges. Very convenient! You don't have to worry the filling spill everywhere.
Create a clean sandwiches with the closed edges. Very convenient! You don't have to worry the filling spill everywhere.
TRIANGLE POCKET BREAD MOLD & SMALL BREAD MOLDS
COOKIE CUTTERS with CUTE CHARACTER STAMPS
These cute cookie cutters can also be used as bread mold. Just cut the bread with the cutter and press down the stamp on the top of the bread to get those cute characters.
COOKIE CUTTERS with CUTE CHARACTER STAMPS
These cute cookie cutters can also be used as bread mold. Just cut the bread with the cutter and press down the stamp on the top of the bread to get those cute characters.
HOW TO USE POCKET BREAD MOLD
(1) Open the pocket bread mold. (2) Put a bread on the bottom part. (3) Close the mold with the upper part and press it gently. (4) Open the upper part and you can see the outline on the bread. (5) Put the filling in the center - in this picture I put strawberry jam and 'pandan kaya' jam. (6) Put another bread on the top before you close the upper part. (7) Press it very hard with your hand, up-down-left-right-center. (8) Open the upper part and you can see your pocket bread are cut perfectly. (9) Remove unwanted part.
For successful pocket bread, remember to not put too much filling and check the size of the bread, and try to use soft bread. If the bread is too small then you are likely to find some of the edges are not closed perfectly.
USE VARIOUS SIZE CUTTERS AS A POCKET BREAD MOLD
(1) Take one of the cutter and press it down to the bread. (2) Make 2 cut outs with the same cutter. Put the filling in the center. (3) Take another cutter which is one size smaller and put it upside down with the sharp edge facing up. Press it down to the bread. (4) You have a pocket bread with the closed edges.